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The recipe is the same
Pinot Noir
Ground spice (black pepper
Balance and structure underpin a caressingly fresh-tasting palate
Italy - Sicily DOC
Peychaud's Bitters Size:15cl The recipe is the samePeychauds aromatic cocktail bitters are made using a predominance of distinctive cloves with hefty liquorice notes, first crafted in 1793. Tasting's Notes The nose is filled with A spicy, liquorice like nose with oodles of cloves and cassia bark. The palate is packed with flavors of Morello cherries, star anise and nutmeg. Very dark and rich, loads of complexity. Country & Region USA
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