Madeleine Kamman's Savoie: The Land, People and Food of the French Alps ISBN:9780689119699 Author: Gail Greco

Author: Gail Greco

Train Cake

And as you travel the globe with Martin

A Virginia Summer's Harvest Supper

petits fours

Madeleine Kamman's Savoie: The Land, People and Food of the French Alps ISBN:9780689119699 Author: Gail GrecoMadeleine Kamman's Savoie: The Land, People and Food of the French Alps is a French cookbook that provides 240 recipes from a region of country villages and farms. Explore recipes that showcases breads, cheeses, and more foods that are famous in the Savoie region. Format: Hardcover with dust jacket, 432 pages. Copyright: 1989 Publisher: Atheneum Author: Madeleine Kamman Description: Ever since her first visit there at the age of seven, Madeleine