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Adds a little flavor and emulsifies the dressing

Russian Dressing Recipe Ingredients 1 cup mayonnaise cup ketchup 2 tablespoons finely minced yellow onion 1 tablespoon prepared horseradish 2 teaspoons sweet pickle relish, optional 1 teaspoon Worcestershire sauce teaspoon hot sauce, optional teaspoon smoked paprika, or sweet teaspoon kosher salt teaspoon black pepper Instructions Make the Dressing In a medium bowl, whisk together mayonnaise, ketchup, onion, horseradish, relish (if using), Worcestershire sauce, hot sauce (if using), paprika, salt, and black pepper

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The key difference between stuffing and dressing is that stuffing is typically cooked inside a bird while dressing is cooked outside the bird in a casserole dish or sheet pan