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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
making it perfect for everyday wear
80% Cotton
Variety: Indigenous Heirloom Cultivars Region: Sidama Zone
Certification/Grading: Natural Roast: Medium Tasting Profile: Elegant
Mexico Altitude: 900-1000 M Soil Type: Clay Minerals Process: Fully washed and sun dried
Bali Coffee Pods Grind:Standard making it perfect for everydayRoast: Med dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200 1600 M Soil Type: Volcanic Loam Process: Hand picked, wet hulled and dried on raised beds.
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