Delizia!: The Epic History of the Italians and Their Food Texas opened up a small barbecue

opened up a small barbecue trailer on the side of an Austin

Many dogeared pages

this must have been what Rocky Balboa or John Paul Jones felt like at some point

Apple Dapple Cake

Wilkes' contribution to Savannah and Southern cuisine

Delizia!: The Epic History of the Italians and Their Food Texas opened up a small barbecueEveryone loves Italian food. But how did the Italians come to eat so well? The answer lies amid the vibrant beauty of Italy's historic cities. For a thousand years, they have been magnets for everything that makes for great eating: ingredients, talent, money, and power. Italian food is city food. From the bustle of medieval Milan's marketplace to the banqueting halls of Renaissance Ferrara; from street stalls in the putrid alleyways of nineteenth