Whole Shoulder of Swaledale Mutton game Get the pan searing hot

Get the pan searing hot and add a little vegetable oil

Fabulous with a Greek salad or alongside grilled aubergines and garlicky

basted in brown butter

The juiciness on the palate was incredible

cooled and sliced for sandwiches

Whole Shoulder of Swaledale Mutton game Get the pan searing hotWhole Shoulder of Mutton Bold, Complex Flavour for Slow Cooking Mutton shoulder is a deeply flavourful alternative to lamb, offering a pronounced, complex taste that reflects the rich pastureland of the Yorkshire Dales. With its well developed marbling and robust character, this heritage breed cut is ideal for slow cooking, braising, or roasting, where time and gentle heat work their magic to break down the meat into succulent, tender bites. Cooking