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used in cooking Couscous
ground cloves
add to any soup
how can you make the difference between first press and second press:
you can use either Olive oil or food grade mineral oil to maintain it
Edible First Cold press Argan oil Olive wood used in cooking CouscousMade from lightly toasted Argan nuts, the Argan oil contains 3 times the amount of vitamin E that olive oil has, loaded of Omega 3 like fish oil, this delicious delicacy has many proven health benefits including: Lowers Cholesterol. Improves blood circulation. Stabilizes blood sugar & help treat diabetes. Prevents various types of cancer Uses: Dipping, Salad dressing, used in cooking Couscous, Tajine recipes, drizzling on shell fish and seafood & in