Germana Caetano's Cachaca anejo and silky with a malty

and silky with a malty finish of chocolate

double distillation in Filipino still

A regal take on what many consider to be an essentially rustic distillate

fighting for the Bottled-in-Bond Act of 1897

From the highlands of Jalisco

Germana Caetano's Cachaca anejo and silky with a maltyOver a century ago, just outside of the city BeloHorizante, a man named Sergio Caetano starteddistilling a distinct form of Cachaa that wouldbecome a canvas to display the unique flavorsof Southwestern Brazil. The name Germanastands for one of a kind, pure, special, and theCaetano espression from Germana lives up tosaid qualities. Cachaa Germana is produced in the regionof Nova Unio MG which is situated in thecentre of the state of Minas Gerais. It is