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Centrifuged and cold stabilized prior to blending
lemon verbena and other botanicals are distilled drop by drop at 20C in an almost complete vacuum
which are based on sustainability principles
food-friendly wines that are true to their roots and a natural expression of the area
to Ludivine
La Piotta Bonarda Frizzante 2024 Champagnes Centrifuged and cold stabilized priorLa Piotta Bonarda Frizzante A lively red from Oltrep Pavese, full of regional character La Piotta Bonarda Frizzante is a vibrant, gently sparkling red wine from Montalto Pavese, in the heart of Oltrep Pavese, one of the most historic and distinctive wine regions in Lombardy, Italy. Produced by the Padroggi family at La Piotta, this is a wine that expresses the traditional soul of the area with freshness, charm and excellent drinkability. About the