Vermont Smoke, Cure Uncured Summer Sausage Great on Charcuterie Boards With Cheese, 6 Oz Brand_California Olive Ranch Supplement Facts Serving Size: 1

Supplement Facts Serving Size: 1 Tablet Amount Per Serving % Daily Value Iron (as Ferrous Sulfate) 65 mg 3

Bursting with sour power

its easy to restyle and wash out

The body uses pantothenic acid in the metabolism of carbohydrates and fats

caprylhydroxaix acid

Vermont Smoke, Cure Uncured Summer Sausage Great on Charcuterie Boards With Cheese, 6 Oz Brand_California Olive Ranch Supplement Facts Serving Size: 1Product Description Uncured summer sausage, with clean, tangy flavor from slow fermentation, made without sodium nitrite. Made with beef and pork raised without antibiotics or added hormones and vegetarian fed. Product Benefits Adds Flavor. Ingredients Ingredients: Beef, Pork, Sea Salt, Evaporated Cane Sugar, Spices, Celery Juice Powder, Natural Flavor, Ground Mustard Seed, Garlic Powder, Lactic Acid Starter Culture (Not from Milk). Suggestions