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the Three Mile Creek Vineyard is the fruitiest and the most easy going of the three single vineyard Pinot Noir
With 32 months of aging on its lees and 100% fermented with indigenous yeast
hand-crafted Pinot Gris
The fruity and bold approach of this wine makes it a perfect
220 cases made
2018 Pearl Morissette “Madeline” Cabernet Franc ribeye steak the Three Mile Creek VineyardThis is a wine of exception in terms of softness, amplitude and overall texture, which takes me to some of our most memorable tasting experiences! With 32 months of aging on its lees and 100% fermented with indigenous yeast, I now understand better the depth and intricacy of this very unique and complex Cabernet Franc. The nose is exquisite and expressive with unique aromas of cherry liquor, blackberry sauce, cocoa, violet, cedar and red licorice. The