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After the gentle vacuum distillation process
The syrah undergoes a short maceration and bleeding (a rosé saignée)
the palate has delicate wild strawberry and zesty redcurrant fruit
with the depth of the soils 2 -3 metres
Traditional Port grapes are sourced from Krohn's Quinta do Retiro Novo estate
Mas Olivier Faugères Rouge 2023 Albariño After the gentle vacuum distillationWinemaking A traditional red wine fermentation in concrete vessels, with malolactic fermentation. Aged in old, oak barrels for 6 to 8 months. Tasting Note Complex and elegant aromas, with black fruits and a subtle hint of oak. Supple tannins and a bright fruit packed finish. Food Match Steak, roast lamb, game or rich stews.