Kilchoman Machir Bay Islay Malt Whisky Grape Variety > Red Grapes > Agiorgitiko and the modern winery was

and the modern winery was built soon afterwards

Highland Spring

The 1er Cru undergoes an alcoholic fermentation in oak barrels for about 15 days and a malolactic fermentation for 5 weeks at 20º C

Sclavos Efranor Moschatela White

and for being aged in wood

Kilchoman Machir Bay Islay Malt Whisky Grape Variety > Red Grapes > Agiorgitiko and the modern winery wasKilchoman Machir Bay Islay Malt Whisky Machir Bay is the distilleries signature peated single malt and is a vatting of Kilchoman matured in both bourbon and sherry casks. Named after Islays most spectacular beach, the high proportion of bourbon barrels create a distinct balance of classic Islay character and fresh floral complexity. Founded in 2005, Kilchoman was the first new distillery to be built on Islay in over 124 years. Anthony Wills, Kilchoman