Cotto di Ciliegie – Italian Cherry Seasoning 150g cod Preserved in sunflower oil for

Preserved in sunflower oil for a clean and balanced finish

herbaceous finish that enhances every bite

this pepper delivers a rich

Handpicked on the volcanic island of Pantelleria

it releases an immediate burst of aroma that is less aggressive than black pepper but more fragrant and nuanced

Cotto di Ciliegie – Italian Cherry Seasoning 150g cod Preserved in sunflower oil forTraditional Italian cherry seasoning made by slowly cooking ripe cherries to create a rich, velvety reduction with vibrant fruit flavour and natural sweetness. Crafted using artisan methods, this gourmet speciality captures the bright character of carefully selected cherries, developing delicate notes of ripe stone fruit and subtle caramel through gentle cooking. The result is a smooth, elegant seasoning that enhances both savoury and sweet dishes