Pentuple Type_Farmhouse Ale - Brett then blended it with a

then blended it with a complement of Velvet Merlin milk stout to create a silky mouthfeel and a more approachable ABV

and walnuts finishes off this luxurious prize

orange zest and some notable Passionfruit

This variant is conditioned on fresh purple plums from Warner's Farm

This barrel-aged Stout collab with Horus Aged Ales rested in Willett Rye barrels for 22 months and then was conditioned on heaps of fresh bananas

Pentuple Type_Farmhouse Ale - Brett then blended it with aThis new beer style is a Belgian Pentuple, and it is a two time medal winner (GOLD in 2021, BRONZE in 2019) at the Great American Beer Festival! It's just like a Trippel that's somewhat hoppy, light in color, and has its signature fruity and complex character. But our Pentuple is super charged for more flavor, and ultimately more enjoyment at 15. 1% ABV