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The TTES #18
Shape: Shui Ping (Chinese: 水平
Brewing Instructions: Use boiling water for brightness
Set aside more time for your tea session
Use fresh boiling water and steep for 5–30 seconds to taste
Zhu Ye Qing, spring 2026 BESTSELLER The TTES #18Premium green tea "Freshness of Bamboo Leaves" from Sichuan Province, Meng Ding Shan mountains. First spring harvest: before the Qingming Festival. Distinctive for its unique leaf shape and exceptional flavor and aroma. Each tea bud is uniform: dense leaves and buds of the same glossy olive color. Aroma: bright, slightly sharp, reminiscent of fresh green peas. Flavor: rich and intense, yet fresh, with no bitterness. Bright aftertaste. Harvest: spring
US$ 119.00
US$ 179.50