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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Kurouchi with flat grind and Kasumi finish
The handle is made with Bog Oak and Ash
however they don't have the touch mark (because it wasn't made yet)
The Shirogami #2 is one of the purest steels available
Handle : Wa 135mm with english Walnut
Honesuki 160mm Aogami super Kurouchi with flat grind andHonesuki 160x35mm, San ma hand forged from 26C3 high carbon steel core and pure iron cladding Short and thick butcher knife with a nimbe tip. Distal taper from 5. 17mm at the handle to 3. 4mm mid blade to 1. 3mm at the tip. Core harden at 63 64HRC. Kurouchi blade, flat double bevel with Kasumi. Weight : 136 gr Balance point : at the heel Wa handle made from brown bog Oak (UK) 130mm length. Overall length : 305mm ORDER CUSTOM SAYA HERE Allow me a
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