Beef Shank Vendor Fee our vinaigrettes are amazing on

our vinaigrettes are amazing on salads from cobb or kale salad

Discover the versatility of our grass-fed Sirloin Tip Steak—a lean cut that delivers robust beef flavour with minimal fat

The generous fat content ensures fall-off-the-bone tenderness when braised low and slow

Experience wholesome

as bread dippers

Beef Shank Vendor Fee our vinaigrettes are amazing onRich, hearty, and full of natural collagen, our grass fed & finished Beef Shank is a classic slow cooking cut that transforms into tender, melt in your mouth goodness. Cross cut to showcase the marrow bone, this cut is perfect for dishes like Osso Buco, braised shanks, soups, and winter stews. When cooked low and slow, the connective tissue breaks down beautifully, creating a silky texture and deep, comforting flavour. Raised in the this is wholesome,