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The final release in our Riwaka DIPA Series pairs Riwaka with Dolcita (formerly HBC 1019)
Children who
A special fermentation schedule yields velvety layers of rich chocolate pudding tones
Southern Cross & Blackberry Kush Terpenes brewed in collaboration w/ All My Friends
Full Circle Double New England IPA 47
Stuck On S'More (2025) Brewery_Dieu du Ciel The final release in ourLate last summer we released our first iteration of Stuck on Smore, and knew we had to bring it back this year! Perfect for cooler summer evenings, this batch has additions of marshmallow, graham cracker, chocolate, and coconut glazed donuts. Thick and decadent, its got the sweetness of golden toasted marshmallows, the richness of chocolate, the subtle taste of graham cracker and decadent coconut, and the warmth of a campfire.
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