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flavors of ripe fruit
each batch of around 150 casks is then individually numbered and married together for a further three months in oak tuns — a patience-driven finishing process that builds remarkable consistency and depth across every bottle
dried fruits
A portion of this whisky is aged for 6 years in American Brandy Barrels
Bottled at 57
Drambuie Liqueur Spirits flavors of ripe fruitDrambuie is a whisky liqueur. A blend of aged Scotch whisky, spices, herbs & heather honey. Its origins can be traced to a secret recipe created for Bonnie Prince Charlie by his Royal Apothecary in the 18th Century. The name Drambuie is derived from Scots Gaelic An Dram Buidheach and means The Drink that Satisfies.