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Sumatra-bean finish
hard cheeses and even dark chocolate mousse
Occasion & Pairing
Smoking Time (Average): 40-50 Minutes
An accurate reflection of its variety
Aberlour | 18 TCRL Sumatra-bean finishAberlour is already one of our favourite distilleries thanks to the excellent a'bunadh. Introduced in 2008, this 18 year old is now one of the stars of the range: rich and fruity, with a great textured mouthfeel. Tasting Notes Fresh juicy apples and oranges before sherry kicks in with supple sultanas and vanilla. Country Scotland, Speyside.
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