Professional Master Black Meat Knife, 6" Bread Knife Its shape and tri-ply base

Its shape and tri-ply base (stainless steel + aluminum + stainless steel) speed up the cooking process by distributing heat uniformly throughout the frying pan

you have the best items to perform your work make your tasks easier

The Tramontina Rost salt cellar in jatobá wood FSC with an oil finish

With Tramontin's 4-pc Rio Grande stainless steel steak knife set with brown Polywood handles and wood case from the Churrasco line

and dry it thoroughly with a soft towel

Professional Master Black Meat Knife, 6" Bread Knife Its shape and tri-ply baseTo ensure greater efficiency for your work, the Tramontina Professional meat knife with stainless steel blade and black polypropylene handle, 6 inches is indispensable. Specially developed to make cutting easier, it has an excellent sharpened stainless steel blade and textured polypropylene handle with antimicrobial protection, features that together make it a distinctive knife, as it has high cutting power and provides a firmer and safer grip. Choose