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tomato based pasta and spicy dishes
Provided the room temperature is around 20°C
Grape Variety: Blend of Glera and Pinot Nero grapes
its personality is preserved and protected by the DOP seal
or with fresh peach juice in a Bellini
“PRIOR” Valdobbiadene prosecco superiore docg brut millesimato oven tomato based pasta and spicyThis is the number one sparkling wine from the Bortolomiol traditional line. Light and refreshing in style with a fine and persistent perlage. It has a delicate and fruity bouquet with strong hints of green apple and citrus. It has a fruity and aromatic palate with a smooth, velvety finish. Food Pairing: A traditional aperitif and accompaniment to starters and seafood dishes. Origin: Veneto, Italy Grapes: 100% Glera Alcohol content: 12% vol Residual
US$ 15.95
US$ 20.00
US$ 324.50
US$ 624.50