Cask No. 113.47 Juicy oak & vanilla The palate was sweet and

The palate was sweet and woody – pecan pie

highly unusual and characterful

more dark fruits and soft spices - an dense fruit and nut loaf - and a sense of botanic humidity

topped with hardwood sawdust

effervescent and mouth-tingling – champagne

Cask No. 113.47 Juicy oak & vanilla The palate was sweet andCask No. 113. 47 A picnic pour Speyside, Spey The initial nose suggested apple pips, pruning roses and sweet earthy tones. Scented fabrics, linens, crushed oatcakes and sweet barley extract. With water we found classical notes of pineapple boiled sweets, banana bread, malt loaf and crystallised stem ginger. The neat palate showed an initial blast of freshness with polo mints, then more typical confectionary notes of jelly beans, red liquorice, and