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an ingredient of the surface wax of tomato fruit and dandelion coffee
CAS Number: 55916-51-3
InChi: InChI=1S/C9H9BrN2O3/c10-6-1-2-7(11-5-6)12-8(13)3-4-9(14)15/h1-2
PubMed Central PMCID: PMC3064743
LY-404187 is a potent
2, 5-Di-tert-butylhydroquinone Size:Contact [email protected] for quotation an ingredient of the surface2,5 Di tert butylhydroquinone (DTBHQ), the indirect food additive, regulates the activity of 5 lipoxygenase as well as the activity of COX 2 (IC50=1. 8 and 14. 1 M for 5 LO and COX 2, respectively) . Product information CAS Number: 88 58 4 Molecular Weight: 222. 32 Formula: C14H22O2 Chemical Name: 2,5 di tert butylbenzene 1,4 diol Smiles: CC(C)(C)C1C=C(O)C(=CC=1O)C(C)(C)C InChiKey: JZODKRWQWUWGCD UHFFFAOYSA N InChi: InChI=1S C14H22O2 c1 13(2,3)9 7
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