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glazed pork chops or Moroccan beef stew
you'll never pay Champagne prices again
mellow taste that resonates with whisky drinkers across the world
where it was also awarded the Double Gold Medal
full-bodied with a delightful sherried fruit
Frescobaldi Remole Toscana Seasonal glazed pork chops or MoroccanRemole has a deep, brilliant and intense violet red color. The nose reveals decisive cherry and raspberry aromas, followed by spicy hints of black pepper. Its main characteristic is its pleasantness, which combines elegance with balance and a pronounced softness. A delightful wine, perfect with mildly spiced cured meats and full flavored pasta dishes.