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almond extract
Our last stop is on the way back to Glasgow in the southern Highlands
Date distilled: February 2007
as ship's rope combined with the coal cellar of a steam ship
Date distilled: April 2005
Cask No. 78.49 Texas almond extractCask No. 78. 49 I hope you like jamming too! Highland, Western USA Exclusive Cask The fragrance of rose water, jasmine and coconut milk instantly suggested Thai green curry before marzipan and nuts moved us towards tropical fruits, bergamot and kumquat. The palate was sweet and opulent with a mouth coating demeanour that embraced sticky syrup, apricot jam and vanilla custard. With time came hints of wood char alongside coffee beans, wood spices and
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