Product Type: Cookie stick snack
Fat: <1 g (saturated <1 g)
ideal for single or family servings
Get the most out of your recipes with OTTOGI MIHYANG Cooking Wine
> “it was way spicier than the original Shin
OTTOGI GYOZA DIPPING SAUCE 320g Featured Product Type: Cookie stick snackFlavor profile: Sour, salty, and slightly spicy with a nutty sesame undertone. Base ingredients: 15% black vinegar (from brown rice), soy sauce, garlic, and mild spices. Texture: Smooth liquid sauce with a glossy finish, perfect for coating dumplings. Weight: 320g bottle, convenient for home use. Usage: Designed for dipping gyoza (dumplings), but also pairs well with fried foods, tempura, and spring rolls. Shelf life: Around 12 months when stored