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Russian Dressing 8 servings (makes about 1 cup) Make Ahead: The dressing needs to be refrigerated for at least 2 hours and up to 1 day before using

Stir in the poppy seeds and taste to adjust any of the ingredients

From the diagonal lines of a wrap dress to the forgiving flare of an A-line silhouette, these 20 outfit formulas prove that dressing for your midsection doesn't require oversized layers or boring choices

I use low fat buttermilk, which adds a nice tang and also thins the yogurt out

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