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Perfect for breezy days and enchanting evenings alike

Brazilian-born and London-based designer Karoline Vitto is a graduate from Central Saint Martins and the Royal College of Art

Just a day after turning heads in a sparkling blush pink Vivienne Westwood corset dress in London, she seemed to take style cues from her on-screen dinosaur co-stars for this latest outing

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If you like this Summer Arugula Salad with Basil Vinaigrette, you might also like: Arugula Pasta Salad Melon Arugula Salad with Honey Lime Dressing Grilled Peach, Blueberry, and Goat Cheese Arugula Salad Mango, Strawberry, and Avocado Arugula Salad Summer Arugula Salad with Basil Vinaigrette Ingredients 5 ounces arugula 1 cup cooked Israeli couscous 1 cup halved grape tomatoes 1 large avocado chopped 1 ear of sweet corn kernels removed 1/3 cup shredded white cheddar cheese 1/4 cup pepitas Basil vinaigrette for dressing the salad Instructions In a large bowl, combine arugula, cooked Israeli couscous, tomatoes, avocado, corn, white cheddar cheese, and pepitas