Barley Pearl 24oz cake stands the 'Kick Butt Peppers' are

the 'Kick Butt Peppers' are pickled and packed in a aromatic herb oil blend

with its intensity

refined flavor and subtle citrusy notes

Perfect for stews

Beadless rims for easy cleaning

Barley Pearl 24oz cake stands the 'Kick Butt Peppers' areRecipe Instruction: Rinse barley under cold running water until water is clear. In medium saucepan bring broth or water to a boil. Stir in barley. Cook, covered, over low heat, until water is absorbed, and barley is tender, 35 45 minutes. Do not remove lid or stir while barley is cooking. Let stand, covered, for 5 minutes. Meanwhile heat the oil in a small skillet until hot enough to sizzle a piece of onion. Add the onion and cook, stirring, until