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This amazing assortment of contrast and compliment in cup character
a balanced cup
Turquesa (Turquoise in Spanish) is named after the vast blues in the oceans and skies of Mexico
This coffee has large beans
Treat him to a morning ritual he’ll love
Mexico Chiapas (2 lb) Updated Coffee This amazing assortment of contrastCupping Profile: Mild Acidity, medium body with notes of chocolate, nutty, green apples, sugarcane Processing Method: Washed and patio dried Region: Chiapas Mexican coffees are extremely popular due to their subtle flavors and range of body. Coffee is primarily grown in the southern most state of Chiapas, where tropical conditions, higher altitudes, and volcanic soils create ideal growing conditions. Coffee was originally introduced to the Veracruz