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028/04/23)
The tannins need time here
melon and rhubarb
This finish is not the longest but certainly very soft and gracious with just a hint of white pepper
” this wine offers the other side of the Cab Franc spectrum: aromas of cassis
2020 Westcott “Reserve” Chardonnay lamb sirloin 028/04/23)This is the Chardonnay with the most oak influence in Westcotts portfolio. This incredibly rich and balanced wine was barrel fermented (100% wild ferment) and aged in 100% French oak for 10 months, which 25% was in new oak barrel, a fairly big amount knowing the Westcott philosophy and the strength of the 2020 vintage. You can expect a big and creamy Chardonnay with next level concentration. This one can sit in the cellar for multiple years.
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