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anise and mocha are the first things apparent on the nose followed by cola
You have to minimize the technique as much as you can
91 Points Wilfred Wong
or simply for everyone wanting to enjoy something exceptional
with firm focus yet open and delicious
2014 Ruffino "Greppone Mazzi" Brunello di Montalcino, Italy white anise and mocha are theRuffino Greppone Mazzi Brunello di Montalcino is an intense ruby with garnet reflections. The bouquet is complex with hints of fruit, including plum, blackcurrant and cherry enriched notes with sweet tobacco and chocolate. An extremely elegant and persistent wine, characterized by intense spicy notes. James Suckling: 91PTS! A soft and silky red with plums, lemon rind and hints of fresh herb. Medium bodied, easy and refined with creamy tannins. Shows
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