Vocational Placement Kit-UEEEL0024 Test and connect alternating current (a.c.) rotating machines SIR low elements SISOPLN004 Identify hazards

low elements SISOPLN004 Identify hazards

operate and maintain planing and finishing machines MSFFM3016 Set up

egg and farinaceous dishes Group C SITHCCC012 Prepare poultry dishes Group C SITHCCC013 Prepare seafood dishes Group C SITHCCC014 Prepare meat dishes Group C SITHFAB002 Provide responsible service of alcohol Group C SITXFSA002 Participate in safe food handling practices Group C SITHPAT006 Produce desserts Group C SITXINV002 Maintain the quality of perishable items Group C SITHIND002 Source and use information on the hospitality industry Group C Additional electives SITHIND001 Use hygienic practices for hospitality service BSBADM502 Manage meetings BSBRES401 Analyse and present research information SITHCCC019 Produce cakes

weeds and diseases AHCECR301 Maintain native ecosystem areas AHCLSK227

TLIP5004 Develop a transport and logistics business plan TLIB5010 Plan and implement maintenance schedules TLIF0006 Administer a fatigue risk management system TLIL4009 Manage personal work priorities and professional development TLIP5035 Manage budgets and financial plans TLIP5036 Manage assets TLIR0004 Negotiate a contract If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-UEEEL0024 Test and connect alternating current (a.c.) rotating machines SIR low elements SISOPLN004 Identify hazardsA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.