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a touch of maple syrup
Dealcoholized sparkling cider made from cider apples and wine pears using an old Geiger family recipe dating to 1854
sweet vernal grass
Cold pressed juice of wild
Juice of Mirabelle plums
Inspiration 4.5 Year-round a touch of maple syrupDealcoholized heritage cider, juice of Schwarzriesling, Portugieser, Kerner and Mller Thurgau grapes, aronia, lapsang souchong tea, extractions from herbs, flowers and spices. Still. Gently pasteurized. 375ml 12. 7 fl. oz.
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