Ginger Carrot Dressing Ingredients Vegetables: Carrots, onion, celery Aromatics: Ginger, garlic Oil: I think peanut or sesame oil delivers the most flavor, but canola oil would work too
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I know what it feels like to learn about toxic oils for the first time
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Add onion, garlic, celery, and chopped herbs to the pan, and cook, stirring often until celery has softened (~6-8 minutes).1 cup white onion, 8 cloves garlic, 3 cups celery, 2 tbsp fresh sage, 1.5 tbsp fresh thyme, 1.5 tbsp fresh rosemary Transfer cooked veggies to the bowl with the sausage