Cask No. 46.163 Northern Ireland Time left in the glass

Time left in the glass was rewarded with a sweet mix of white chocolate cookie dough

sweet pastries and a lick of wasabi heat in the finish

woody tannins and burnt paper

cinnamon bark

sultanas and raisins joined dark toffee and molasses with tangy marmalade on brown toast

Cask No. 46.163 Northern Ireland Time left in the glassThe comforting scents of cooking apples with orange zest stewing on a hob and licking a wooden honey spoon left us all feeling very content. The taste prolonged the contentment, with manuka honey on blueberries, pinecone and cider jam, vanilla buttercream frosting and a variety of danish pastries. After reduction, toasted muesli with raisins, Greek style honey yoghurt and a summer berry Eton mess were followed by rice pudding arancini with rosehip