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70% whole berry and 30% whole bunch maceration and fermentation for 14 days in big wooden Stockinger vats
Created in 1967 by Philippe Testut and now managed by his son Cyril
textural but surprisingly racy and fresh Marsanne and Viognier blend from ace in the pack Saint-Joseph producer
A happy medium
that's what Crittenden Estate have brought to the party here
Tasmania Pinot Noir 'Lutruwita' 2023, Chatto N&L Other 70% whole berry and 30%Chatto are one of the finest producers in Tasmania, a region making a lot of noise for its relatively cool climate allowing it to produce wines of freshness and balance. This is juicy and fine but with lovely weight and depth adding charm to the fresh acidity. Pure Pinot.
US$ 105.19
US$ 79.87
US$ 106.00